Absolutely! We offer catering and delivery with platters of healthy & freshly-made food for home parties or special events at the venue of your choice.

If you are allergic to certain ingredients or have food intolerance, please let us know in advance. Most of the food offered at the Elysian can be gluten free. The oats we use are gluten-free certified, and we have options of gluten free homemade bread and pittes as a replacement. There are no dairy items in the restaurant at all. If there is something specific you don’t want us to include in your plate or order, like mushrooms, or dill, please let us know when you make your reservation or takeaway order. Some ingredients are used in a mix and can’t be changed. However, the Elysian team is always flexible to best serve our guests!

We are launching a Breakfast / Brunch Menu that will be available until 12pm on weekdays and 4pm on weekends, and the rest of the menu available from 12pm onwards. However, depending on how busy the restaurant is, we are flexible with the abovementioned times.

Yes, you can make your reservation via phone at +357 22 004343.

Please give us a call at +357 22 004343 and ask for George or Ariadni Adamides, the owners of Elysian. Alternatively, contact us by email at or via our website’s contact page.

We typically hold your table for 20 minutes after the time of the reservation.

The Elysian Plant Based Kitchen Bar offers disabled access via a ramp, however toilets are upstairs due to the old structure of the building.